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Our Menu

Dinner

*Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness.

Starters

Grilled Sourdough,

$7.00
Herb Butter, Sea Salt
Peach & Goat Cheese Gazpacho photo

Peach & Goat Cheese Gazpacho

$15.00
Blue Crab, Fresno Chile, Coriander
Sapelo Island Clams photo

Sapelo Island Clams

$19.00
Silverbluff Golden Ale, Smoked Wainwright Sausage, Grilled Focaccia
Georgia Shrimp photo

Georgia Shrimp

$19.00
Chili-Garlic Butter, Lemon, Grilled Bread.
Lamb Meatballs photo

Lamb Meatballs

$20.00
Cumin-spiced Dill Yogurt, Mint, Toasted Pine Nuts.
Green Goddess Salad photo

Green Goddess Salad

$14.00
Buttermilk-Herb Dressing, Artisan Lettuces, Crunchy Seeds Mix
Smoked Eggplant Dip photo

Smoked Eggplant Dip

$15.00
Kalamata Olive, Sweet Peppers, Cucumbers, Flatbread Crackers

Mains

Fitzroy Burger

$23.00
Aged Cheddar, Caramelized Onions, Garlic Aioli, B&B Pickles, Fries
Roasted Half Chicken photo

Roasted Half Chicken

$31.00
Tomato-White Bean Ragu, Broccolini, Olive Oil Croutons
Gnocchi Parisienne photo

Gnocchi Parisienne

$27.00
Roasted Tomato Sauce, Marinated Cherry Tomatoes, Torn Burrata
Beeler’s Bone-in Pork Chop photo

Beeler’s Bone-in Pork Chop

$38.00
Stoneground Grits, Patty Pan Squash, Peach Chutney

Grilled Rainbow Trout

$33.00
Poblano Mole Verde, Shaved Cucumber Salad, Cilantro

Cornmeal Fried Flounder

$34.00
“Three-Peas” Summer Succotash, Green Tomato Remoulade

Steak Frites

Served with French Fries and Your Choice of Sauce

12 oz Prime New York Strip Steak photo

12 oz Prime New York Strip Steak

$48.00

Swordfish Steak

$40.00

"Surf and Turf"

$64.00
12oz New York Strip, 6oz Georgia Shrimp, Chili-Garlic Butter

Sides

Blake’s Local Mushrooms

$10.00
Marsh Hen Mill Grits, Egg Yolk

Georgia Sweet Corn

$9.00
Grilled Zucchini, Basil-Pecan Pesto

Blistered Green Beans

$9.00
Sesame, Tahini
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